🥛 Ingredients
1 cup white dragon fruit, peeled and cubed
1½ cups cold milk
2–3 tbsp sugar, honey, or condensed milk
½ tsp vanilla extract
½ cup ice cubes
2 scoops vanilla ice cream (optional, for extra creaminess)
👩🍳 Instructions
Add the dragon fruit, milk, sweetener, vanilla, and ice to a blender.
Blend for 30–60 seconds until completely smooth.
Add vanilla ice cream if using and blend again briefly.
Taste and adjust sweetness.
Pour into chilled glasses and serve immediately.
✨ Tip: For a thicker, richer milkshake, freeze the dragon-fruit cubes for 1–2 hours before blending and reduce the ice.
White Dragon Fruit Milkshake Recipe